The 11 Best Steakhouses in Dubai

There’s nothing quite like a steak, from juicy T-bones to melt-in-the-mouth filet mignon. And to choose the best place for steak in Dubai, you’re spoilt for choice. So whether you want a fine-dining experience or somewhere you can have your prime cut selected, we have curated a list of the best steakhouses in Dubai.

If you’re looking for a delicious, juicy steak, you’ll want to check out the best steakhouses in Dubai. These upscale restaurants serve up some of the best meat in town, and they’re perfect for an intimate dinner with your family, friends, loved ones or a large group celebration.

What Makes a Great Steak

Firstly, you want to ensure that the meat is of good quality – look for marbling (the fat streaks within the muscle), as this indicates that the cattle were well-fed and produced juicy, flavorful meat.

Secondly, you’ll want to consider how the steak is cooked – many people prefer their steak medium-rare, and it has to be pink in the middle with a slightly charred exterior.

Of course, there are many other factors to consider when choosing a steak, such as cut (ribeye, sirloin, etc.), size and price. But if you keep these things in mind, you will find a steak that suits your taste.

List of Top 11 Steakhouses in Dubai

Here are our top 11 picks for the best steakhouses in Dubai!

1. Nusr-Et

This is a winner of the Middle Eastern steak movement. Nusr-Et is a must-visit for the lovers of sizzling Turkish steaks. Salt Bae’s outpost is recognized for its sprinkling seasoning moves, but the restaurant holds its Istanbul-style hot grills.

Offering an engaging dining experience, most of the mains and appetizers are partially cooked at the customer’s table with a dramatic touch. Whether the signature steak is sliced and salted before being placed on your plate or the delicate silvers of beef carpaccio rolled together with Rocca and parmesan crisps, you will be impressed.

Address: Restaurant Village, Four Seasons Hotel Dubai, Jumeirah Street.

Read more: Most Romantic Restaurants in Dubai

2. Prime68

This steakhouse is located in the second tallest hotel in the world, known as JW Marriott Marquis. Visitors of the Prime68 can bask in the views over Downtown Dubai and Sheikh Zayed Road from the 68th floor. The vantage point is incredible, but the show’s star is the food.

Here, the steakhouse classics are given a modern twist to match the contemporary setting. Each steak is prepared to perfection with the in-house charcoal grill on hand. Make sure to order from the side menu as the complementary and well-made dishes deserve their limelight. Bookings are a must owing to the prime address.

Address: 68th floor of JW Marriott Marquis Hotel

Read more: Best Indoor Lounges in Dubai

3. Asado

At Asado, meat enthusiasts appreciate the exclusive cuts from ancient Argentinian recipes. Paired with the traditional interiors and live music, like an Argentinian country farmhouse, Asado is a delight to sore eyes. Make your decision from an à la carte menu, or set menu. All menus provide tasteful cuisines.

Your preferred steak is cooked on a Parilla – an open grill situated at the heart of the restaurant. Then, taste their signature 24-month premium Argentinian grass-fed Angus. This ribeye is insanely famous, just like the traditional mix grill that displays various of the finest.

Address: Palace Downtown, Mohammed Bin Rashid Boulevard, The Old Town Island, Downtown Dubai

Read more: Top 10 Sushi Places in Dubai

4. Carna

Dubai’s famous dining concept in place at SLS Hotels & Residences in Business Bay was introduced by Dario Cecchini. Customers can expect top-tier cuts of top steaks, the finest meats, and a few signature dishes, such as the famous Bistecca Alla Fiorentina and the Chianti sushi made of tartare.

A praiseworthy menu selection is committed to regional flavours and ethical produce with innovative dishes. Some of their used ingredients are cauliflower, beetroot, mushrooms, corn, and more, including vegan delights.

Address: Floor 74, SLS Dubai Hotel & Residences, Marasi Drive, Business Bay

Read more: Most Famous Chocolate Brands in Dubai

5. The Rib Room

This award-winning steakhouse has branches in Jumeirah Zabeel Saray Hotel and the Emirates Tower. Both outposts serve the restaurant’s unrivalled consistent takes on roasts, steaks, and ribs. By prioritizing the British classics and doing them justice, steaks in The Rib Room consist of two veggies, one starch, and a sauce.

All components are entirely customizable to your specific taste. Moreover, the food is just as delectable as it is affordably priced. Many options are also available for pescatarians, like a catch of the day special, a delicious fish pie, and seafood lasagna.

Address: Crescent Dr, Mezzanine floor, left-wing, Jumeirah Zabeel Saray, Palm Jumeirah

Don’t Miss to Try: Best Breakfast in Dubai

6. STK Dubai

While known for its dynamic Sunday brunch, STK Dubai, located at the Jumeirah Beach Residences, is an all-week treat. They have various steaks in various grades and sizes, ranging from an aged Canadian ribeye to a USDA prime flank and the classic Chateaubriand for two, paired with a vast list of sides, sauces, and toppings.

STK Dubai is one of the few steakhouses in the Emirate that also presents an entirely vegetarian version made of curried celeriac purèe, which is a must to try. Also, keep an eye out for weekly promotions because there is always something irresistible.

Address: Rixos Premium Dubai, The Walk at Jumeirah Beach Residence

7. Rare

It is rare (pun intended) to have a steak this flawless. Each cut is transformed into an indulgence with a wood-fired oak grill. The menu showcases everything – smoked, cured, braised, seared, and grilled. However, the 450 days old wagyu is a praiseworthy choice.

The wagyu is delicious with a black pepper caramel sauce. But, if that isn’t your cup of tea, taste the pico de gallo to give a tangy kick to your taste buds. Then, for a unique setting, reserve a table at Rare’s al fresco terrace, where you can eat with views of the city’s skyline and the hotel’s lavish polo fields.

Address: Ras Al Khor Road, Warsan 2

8. Hunter & Barrel

Straight from the region of Australia to the coastline of Dubai, this steakhouse is an exciting addition to the city’s culinary scene. Situated in Vida Emirates Hills, Hunter & Barrel displays a range of signature charcoal roasted vegetables and meat. For instance, you can find smoky chicken wings, open-fire prawns, and prime steaks that are way too unique.

There is a dedicated Steak Programme menu to select your dream dish across the rump, fillet, ribeye, and sirloin options. If you want to skip the meat, there are many vegetarian standouts.

Address: Al Naseem Street Vida Emirates Hills Hotel, Shop 12, Al Thanyah 3, Emirates Hills

9. Rhodes Twenty10

The late Michelin-starred chef Gary Rhodes put his name to this Dubai Marina cult favourite, which was introduced in 2010, and his devotion to the craft is painfully evident on all plates.

At Rhodes Twenty10, customers can enjoy sharing dishes, such as baby back pork ribs glazed with honey and sticky barbeque sauce, in a modern and sleek setting. There is so much to graze on – from surf to turf, with everything from the finest seafood to steaks mixed with grills on offer.

Address: Le Royal Meridien Beach Resort & Spa, Dubai Marina

10. Seafire Steakhouse & Bar

If you are a fan of the best seafood and steaks, Seafire is the spot for you. It is inspired by Manhattan’s top-rated restaurants, flawlessly cooked meat prepared to each customer’s specifications, and abundant portions.

These features set this Atlantis The Palm destination apart from the rest. First, you get to choose your pick with the ideal ageing and marbling, then go on to seasoning, searing, the condiments, knife, and the sides.

Address: Atlantis The Palm, Palm Jumeirah

11. The Meat Co.

Positioned at the prime localities in Dubai – Madinat Jumeirah and Souk Al Bahar, The Meat Co. is a heavenly choice to satiate your appetite with a peaceful atmosphere and grilled meats.

The esteemed steakhouse taking pride in high-quality sourcing cuts and cooking it to perfection in the signature style, has roots in South Africa. Visit this place to savour Australian Angus, wagyu, Chateaubriand plates, and prime tomahawk steak.

Address: Souk Madinat Jumeirah, Jumeirah Promenade Area below Costa Coffee

How to Cook a Steak at Home – Like a Pro

If you’re not in the mood to go out or want to save some money, cooking a steak at home can be just as good – if not better! – than going to a restaurant. These are top tips on how to cook a steak like a pro:

• Choose the proper cut of meat: The first and most important step in cooking a steak is choosing the right meat cut. Ribeye, sirloin, and fillet are all excellent choices – make sure it’s well-marbled and at least two inches thick.
• Season it properly: Season the steak meat with salt and pepper (or your preferred seasoning) on both sides, and wait for at least 30 minutes before cooking. This will help the steak retain its juices and flavour.
• Get your pan hot: Preheat the pan over high heat until it’s smoking hot. Then, add a little oil to the pan and sear the steak for two to three minutes on each side.
• Reduce the heat and finish cooking: Once you’ve seared the steak, reduce the heat to medium or medium-low and cook until it reaches the desired level of doneness. Use a meat thermometer to check – rare should be 125 degrees Fahrenheit, medium rare should be 145 degrees Fahrenheit, and medium should be 160 degrees Fahrenheit.
• Let it rest: After cooking the steak, transfer it to a plate or cutting board and wait for at least 5 – 10 minutes before slicing into it. This will help to keep the juices inside the meat.

Follow these tips, and you’ll be sure to impress your friends and family with your steak-cooking skills!

Different Ways to Season Your Steak for Maximum Flavour

One of the best things about steak is that there are so many different ways to season it. So whether you like it simple with just salt and pepper, or you want to try something new with a rub or marinade, there’s a way to make your steak taste even better.

Below are favourite ways to season steak:

• Salt and Pepper: This is the traditional way to season steak, and for a good reason. The salt enhances the flavour of the meat, while the pepper gives it a little kick.
• Herb Rub: If you’re looking for something with a little more flavour, try using a herb rub on your steak. There are endless ruby recipes, so feel free to experiment until you find one you like.
• Marinade: Another great way to add flavour to your steak is to marinate it before cooking. This is especially good when grilling your steak, as the marinade will help keep it moist.
• Spice Rub: If you’re feeling adventurous, try using a spice rub on your steak. This is one of the best ways to heat and some exciting flavour. Just be careful not to use too much, or it will overpower the taste of the meat. No matter how you season your steak, we’re sure you’ll enjoy it. Just remember to cook it to your liking, and you’ll have a delicious meal. Bon appetit!
• Dry Rub: This is another excellent way to add flavour to your steak. All you need is a blend of spices and herbs that you rub the steak with the dry rub mixture and wait at least 30 minutes (up to a few hours) before cooking to penetrate the flavour in the meat.
• Wet Marinade: If you want to add even more flavour to your steak, try using a wet marinade. This is simply a mixture of herbs, spices, and liquids you soak your steak in for some time. Just ensure not to marinate it for too long, or the meat will start to break down.

Most Popular Types of Steaks

These are just a few of the most popular steaks that people enjoy.

• Tenderloin
• Ribeye
• Strip steak
• Porterhouse
• T-bone steak

While there are many great steak houses in Dubai, these three establishments are highly recommended for their delicious steaks and excellent service. Have you tried any of them? If not, what are you waiting for? Enjoy a juicy steak at one of the best restaurants in Dubai!